After a formidable seven-week competition, the search for the country's best amateur cook reaches its climax. The finalists have to push themselves to the limit for one last time before judges John Torode and Gregg Wallace crown one of the three highly-talented amateur cooks the champion.In three hours, they must produce three exceptional courses, push the culinary boundaries and give the judges an awe-inspiring tasting like never before.It is a night packed with culinary highlights as one of the three amateur cooks lifts the trophy and becomes the 13th MasterChef champion.

Links: HOMEPAGE – TV.com

Masterchef.UK.S13E25.WEB-DL.x264-JIVE
MP4 | AAC VBR | 389MB
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In the penultimate show, the final three amateur cooks face the most terrifying challenge yet, The Chef's Table, mentored by chef Sat Bains.To fight for their place at The Chef's Table, John Torode and Gregg Wallace challenge the amateurs to cook a classic dish with their stamp on it.The final contestants then face the ultimate challenge. Sat has designed an exquisite three-course menu for lunch and each contestant will be responsible for one of his signature dishes. The dishes require complex techniques, precision cooking and an impeccable palate.To add to the pressure, the guests are a table of the country's finest chefs and the amateur's mentors throughout the competition. Shaun Rankin, Steve Groves, Tom Kitchin, Paul Ainsworth, Ashley Palmer-Watts and Clare Smyth are a set of diners to strike fear into the heart of any professional chef, let alone the three amateurs.Emotions run high as no one wants to let Sat or the table of esteemed chefs down. For the final three, it's their last chance before the final to prove they have what it takes to lift the MasterChef trophy.

Links: HOMEPAGE – TV.com

Masterchef.UK.S13E24.WEB-DL.x264-JIVE
MP4 | AAC VBR | 391MB
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The final four amateur cooks embark on a culinary adventure to South Africa, where they face three extraordinary challenges, guided by two of South Africa's acclaimed chefs.Their first task is to cook a traditional South African 'braai' using ingredients and cooking methods alien to them in the sizzling 40-degree heat. They are mentored by chef Reuben Riffel, who also devises with the menu.Next, the amateurs have the honour of working with British-born chef Luke Dale Roberts. The four contestants take over lunch service his restaurant, The Test Kitchen. There is no room for error as Luke's expectations are sky high.Their third challenge sees the finalists creating an exceptional dinner at the Beau Constantia Winery for some leading figures in Cape Town's cultural and food community. Inspired by their South African culinary adventure and showcasing the skills they have developed, the dishes must be exceptional for them to stand out and prove they have what it takes to be crowned MasterChef Champion 2017.

Links: HOMEPAGE – TV.com

Masterchef.UK.S13E23.WEB-DL.x264-JIVE
MP4 | AAC VBR | 395MB
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It is the final week of MasterChef 2017, and the remaining five amateur cooks travel to Winfield House, the official residence of the American ambassador to the United Kingdom. They have the immense task of cooking for him and his five guests, who include author and journalist Rachel Johnson, Wikipedia founder Jimmy Wales and Jeremy King, creator of iconic restaurants The Ivy and The Wolseley. The dinner is overseen by Paul Ainsworth. He has designed a five-course menu for the guests with an American theme, and with just four hours to replicate his complex dishes, the amateurs are challenged like never before.Back at the MasterChef kitchen, the finalists are then challenged to demonstrate everything they've learnt and create a dish inspired by something personal in their lives that shows imagination, flair and creativity.Who can make it through to the final four and keep their dream alive of winning MasterChef 2017?

Links: HOMEPAGE – TV.com

Masterchef.UK.S13E22.WEB-DL.x264-JIVE
MP4 | AAC VBR | 393MB
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It is the last of semi-finals, and the remaining six amateurs attempt to win a place in the MasterChef finals. To win their place in the final five they must cook an outstanding dish for four of the country's most feared restaurant critics - Amol Rajan, Tracey MacLeod, Jay Rayner and William Sitwell. At the end, John Torode and Gregg Wallace decide who to take through to finals week.

Links: HOMEPAGE – TV.com

Masterchef.UK.S13E21.WEB-DL.x264-JIVE
MP4 | AAC VBR | 195MB
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The contestants are tasked with cooking a three-course fish lunch for some of the country's biggest fish experts. Starting at 4am at Billingsgate Fish Market, they must first source their ingredients before moving on to Fishmongers' Hall, the prestigious headquarters of the Fishmongers' Company, where they take full control of the kitchens.John Torode oversees the kitchen as the amateurs face a high-pressure lunchtime service. The contestants must each serve one dish of their own creation on the specially designed menu, and the two chefs who cook the most popular dishes will be exempt from the next cook-off.Back at the MasterChef kitchen, the MasterChef market reopens as the five chefs cook against each other in a bid to stay in the competition, and this time there is no meat or fish. They have one hour and fifteen minutes to create one dish to keep themselves in the competition.

Links: HOMEPAGE – TV.com

Masterchef.UK.S13E20.WEB-DL.x264-JIVE
MP4 | AAC VBR | 391MB
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The semi-finals continue as the eight remaining cooks head to the BBC studios at Elstree, home to TV drama Holby City. The contestants are split into two teams of four and face the challenge of running their own kitchens in two specially constructed catering tents. Each team must create two main courses and a dessert to feed 120 members of the cast and crew.With less than four hours to deliver the food, organisation and teamwork is essential for success. It is vital the two teams perform at their absolute best and produce a lunch worthy of the occasion, because after judging their food, John and Gregg pick the weakest team to return to the MasterChef kitchen, where they must cook off against each other in a special invention test.The contestants must create a stunning dish from the leftover produce from the previous challenge, which includes duck carcasses, halibut scraps, vegetables, fruit, and cheeses. One more contestant is then sent home.

Links: HOMEPAGE – TV.com

Masterchef.UK.S13E19.WEB-DL.x264-JIVE
MP4 | AAC VBR | 395MB
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It is the first of the semi-finals, and the nine remaining cooks face just one test to keep them in the competition. They have 90 minutes to cook a dish which showcases their favourite ingredient, with choices ranging from lamb to cauliflower and seaweed. For one of the contestants, the dream will be over.

Links: HOMEPAGE – TV.com

Masterchef.UK.S13E18.WEB-DL.x264-JIVE
MP4 | AAC VBR | 193MB
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The ten remaining amateur cooks only face one challenge in this episode. They must cook one dish to completely wow the judges and secure their semi-final place. They have one and a half hours to create their masterpiece, and nine of them will make it through.

Links: HOMEPAGE – TV.com

Masterchef.UK.S13E17.WEB-DL.x264-JIVE
MP4 | AAC VBR | 186MB
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The second group of contestants get their first taste of professional cooking. They are heading to Roux at Parliament Square, Michel Roux Jr's second restaurant, run by 2009 MasterChef: The Professionals champion Steve Groves. The contestants are responsible for serving up every dish on the menu for a busy lunch service.It is then back to the MasterChef kitchen for an invention test to show John and Gregg what they have learnt. Each contestant must demonstrate they can invent a dish from scratch that looks and tastes exceptional and is worthy of gracing the table of a restaurant. Michelin-starred chef Tom Kitchin returns to help John and Gregg assess the six cooks.After this, one of them is sent home.

Links: HOMEPAGE – TV.com

Masterchef.UK.S13E16.WEB-DL.x264-JIVE
MP4 | AAC VBR | 378MB
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